• 1 chicken breast
• 2 slices of bread or a hamburger roll
• 1 Tablespoon Olive Oil
• Cumin
• Basil
• Oregano
• Seasoned salt
• Garlic salt
• Black pepper

Place chicken breast (frozen or thawed) in pot of boiling water. Boil until it is cooked through (time depends on thickness and if it's frozen or not.) Remove chicken from water and cut into strips.

Heat olive oil in a medium-sized skillet over medium-high heat. Place chicken in skillet and sprinkle half the spices over them.

When the chicken is browned on one side, turn it and season with the rest of the spices.

Remove chicken from skillet and place on bread, along with your favorite condiments.